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A Cook’s Tour: 1x21
Highland Grub
Tony sets out to prove that Scotland does have tasty options. He begins with a deep fried breakfast of pizza, eggs, and Mars bars. Next, he enjoys a hearty lunch of haggis. Finally, after fishing and hunting across the countryside, he eats a calm dinner at a large estate.
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- 1 - 21Highland Grub Jul. 12, 2002
- 1 - 22A Pleasing Palate Apr. 20, 2002
